Despite the quarantine, life at the winery and vineyards goes on as usual.
We managed to complete the pruning work started with the guests on Triforna Zarezan before the introduction of quarantine. And this is, not a little, not a lot, 550 hectares of vineyards with more than a dozen technical varieties with their own peculiarities in care. So currently, only a small group of workers, in compliance with all quarantine rules, is engaged in repairing vines, mulching, weeding and other ongoing work.
A new bottling of aged Cahor Villa Tinta 2017 is underway at the winery – until the Easter holidays, our stocks will be enough for everyone. In 2018, it was this cohort that became the best in Ukraine and received silver at the Ukraine Wine&Spirits Awards. If you tasted it last year, it will surely surprise you this year as well.
Kahor is available to order online on its own or as part of an Easter basket from the Wine and Taste Road of Ukrainian Bessarabia. You can add a bottle of Villa Tinta to your basket along with aged craft cheeses from Shchedra Okolitsia and cured meat delicacies from Balkan Yastiya.
During the quarantine period, the winery does not accept guests, but together with colleagues from the Wine and Taste Route of Ukrainian Bessarabia, it is already preparing interesting tourist trips for visitors. And if you miss the open spaces and endless southern sky, you can always open a bottle of wine and remember the time spent at Villa Tinta.
Especially since Villa Tinta is preparing new products for you! Our line of dessert wines will soon be replenished with two aged wines from the 2017 vintage. But about that later! Life goes on, the winery lives, the wines develop and get richer during aging, so everything will be fine!
